Monday, September 30, 2013

Getting Better Means Making Sacrifices


Now, I’m sure you’ve heard this before. I know I’ve heard my coach say many a time that if we want to get better we need to eat more, mobilize more, practice our weaknesses and drink less. Those are the obvious sacrifices for any athlete.

I’m speaking specifically to women about this one – getting better at CrossFit means sacrificing our (and society’s) body ideals. Now what do I mean by this? I will explain with a story…

About 6 weeks ago I started a strength and conditioning program from Catalyst Athletics. At the same time I started an eating (I don’t like the work “diet”) program from Eat to Perform. Long story short, I was eating more and lifting more with the end goal of getting stronger.

So, I ate a lot of protein (150g/days) and added in more starchy carbs. In the beginning I felt a little bloated – like I was drinking a case of a beer each night, but I knew I had to see this thing through. After a few weeks the bloat went away and I was slowly but surely feeling stronger.

A couple days before my testing day I decided to try on this fabulous dress I bought a few months ago for a friend’s wedding coming up the next weekend. I absolutely fell in love with the dress – it was more than I wanted to spend, but it just looked amazing and was posh enough for this NYC wedding. Well, the dress didn’t fit…I was too nervous to even try to sit down in it, there was no way I was busting any moves on the dance floor and I would even need someone to go to the bathroom with me! This obviously was not going to work!

At this point I was devastated. I’m a girl, I loved this dress, and now it doesn’t fit. 

The next day I went into the gym and told my male coach my extremely girly problem…at the end of the conversation I said, “I better PR on my lifts!” Obviously, not really into my tremendously girly problem, he kept it short and said, “you will…”

It came to testing day and needless to say, I was ringing the PR bell like no one’s business! Below are my before and after numbers:

  • Snatch: 105 - 125lbs
  • Clean & Jerk: 125 - 140lbs
  • Back Squat: 180 - 200lbs
I was beyond excited! 125 was always my “dream” goal for my snatch and after I stood up with that barbell, did a dance, and dished out some hugs – with a smile on my face I said, “that was totally worth my dress not fitting!”

We all make sacrifices. I had to sacrifice how I viewed my body in order to get stronger. My legs, butt, and arms are all bigger…infact, I think I only have one pair of jeans that actually fit now! But, I’m fine with that. I will take bigger thighs and ass if that means my lifts go up and my times go down.

You have to decide if you are willing to make the sacrifice.

I leave you with this quote: “Sacrifice is giving up something good for something better.” - Unknown


**below are videos of my snatch and clean & jerk PRs...not the prettiest jerk - something I know I need to work on, but I'll take it! 



Meghan Prunty is a Holistic Health Practitioner and Fitness Coach. I work with athletes of all ages and skill levels to perform to their optimal ability in sport and life. We work together to form a set of goals for your sport, relationships, career, nutrition and lifestyle. From these goals we formulate a game plan for you to meet and exceed your goals.

For more information or to sign up for your free 50 minute consultation please visit www.therealrx.com

Tuesday, September 10, 2013

The "I Miss Cali Guac" Recipe

I am a total California girl - you can probably hear the accent! I love the beach, warm weather and above all - avocados! In California I would put avocados on everything!

In that respect, living in Cayman has been tough (oxymoron!?!?). I love living here, but the avocados are certainly not plentiful and they are expensive! But when I see a decent deal, or I'm really craving it, I buy as many good looking avocados as I can.

One of my favorite things to do with avocados is make guacamole! Below is a simple recipe for my favorite guac.

Ingredients:

·       3 Ripe Avocados           
·       ½ lime – juiced
·       1 clove garlic minced
·       ½ teaspoon salt
·       ½ teaspoon pepper
·       ½ teaspoon cayenne
·       ½ jalapeno pepper (if you like your guac with some heat!) – seeded and miced
·       2 Roma tomatoes – diced
·       ½ medium onion (I prefer purple, but any onion will work)

1.            Mash avocado in a large bowl. Add lime juice, garlic, spices and jalapeno. Fold in tomatoes and onion. Mix well.

2.            Refrigerate for at least 2 hours before serving so all the flavors can come together.

3.            Serve with homemade sweet potato chips (recipe to come), Terra sweet potato chips (pictured and WLC approved), plantain chips (recipe to come), veggies, or just eat it with a spoon – its that good! Enjoy!

**If you are a fan of bacon (who isn't) - add a couple strips of chopped bacon to the guac...you won't be sorry!